Mole Sauce
Mole! : The Cook West Series
This new addition to the Cook West Series highlights the exotic flavor of mole. Pronounced MOE-lay, mole is a type of savory Mexican sauce, often but not always made from red chile and bitter chocolate. There are many other mole sauces--yellow, green, and black.
Merchant: Cooking.com Cookbooks
The Ultimate Shrimp Book
Savor the flavor of America's favorite seafood in The Ultimate Shrimp Book.Dive into this collection of more than 650 shrimp recipes.
Merchant: eBooks
Pepper - Chile - Ancho Poblano
The Pepper Chile Ancho/Poblano, \'Capsicum annuum\', is called \"Pablano\" in the fresh green form and \"Ancho\" as a dried pod. This Chile Pepper is mildly hot and is used for chilies rellenos and mole sauces. The Poblano is one of the most popular chilies in Mexico.
Merchant: Nature Hills Nursery, Inc.
Pepper - Chile - Pasilla Bajio
The Pepper Chile Pasilla Bajio, \'Capsicum annuum\', is also called \"chilaca\" and \"chile negro\". It is mainly used as a dried pod or powder. The rich, smoky, mildly hot flavor is indispensable in mole sauces.
Merchant: Nature Hills Nursery, Inc.
Sopa De Pollo Para El Alma / Chicken Soup for the Soul
The national bestseller & 1995 ABBY Award-winning Chicken Soup for the Soul is now available in a lovingly prepared Spanish language edition. The stories found in Soppa de Pollo Para el Alma are as rich as mole sauce & as robust & invigorating as c...
Merchant: Overstock Books
Made in Napa Valley 2-pc. Simmer Sauces, Mole Sesame Seed
Take your next meal to another level with Made in Napa Valley"™s Simmer Sauces. You"™ll experience spices and flavors found worldwide, with curry, sesame and cabernet wine as taste influences.
Merchant: Cooking.com Cookware







