Mexican Recipes
Jim Peyton's New Cooking from Old Mexico
This book introduces a contemporary and richly varied style of cooking. It includes a history of Mexican cooking, tracing its development over the last 500 years from Mayan and Aztec to later Arab and Spanish influences.
Merchant: Cooking.com Cookbooks
Mexican Cooking for Dummies
From the Food Network's Too Hot Tamales comes the ultimate guide to accessible Mexican food. Includes 100 recipes with step-by-step instructions.
Merchant: Cooking.com Cookbooks
30-Minute Vegetarian Mexican Cookbook
Provides over 100 mexican vegetarian recipes that can be ready to serve in 30 minutes or less.
Merchant: Cooking.com Cookbooks
Mexican: Williams-Sonoma Collection
Americans have never been more sophisticated about food, and never hungrier for cookbooks that cover the classic dishes of our favorite cuisines. Now the Williams-Sonoma Collection's French, Italian, Mexican, and Asian bring them all to the table.
Merchant: Cooking.com Cookbooks
Mexican Mama's Kitchen,
Mexican Mama Sofia Larrinua-Craxton shares her favorite everyday recipes and those popular for special occasions as they have been passed down through the generations.
Merchant: Cooking.com Cookbooks
RJ Mexican Cuisine
RJ Mexican Cuisine takes pride in providing the best authentic Mexican food. Unique recipes from all eight culinary regions of Mexico featuring great Steaks, Seafood, Salads, Chicken, Ribs and Quail in the Historic West End, Dallas.
Merchant: Restaurant.com







